Ata Agonyin -Vegetarian, Vegan
Ata Agonyin (Vegetarian & Vegan) originated in the Benin Republic and the Republic of Togo before moving to Yoruba in western Nigeria. It was first created to be served with Ewa Agonyin, but is now used with rice, yams, potato, and as a marinade for chicken and fish. Ingredients: Bell Pepper, Chili Pepper, Onions, Orange…
$17.99 – $24.99
Obe Ata -Plant Base
Obe Ata is a traditional Nigerian sauce typically found in Western parts of Nigerian called Yoruba. Ingredients: Bell Pepper, Chili Pepper, Onions, Citric, Ginger, Chicken Seasoning, Vegetable Oil & Spices.
$24.99
Obe Ata -Vegetarian, Vegan
Obe Ata (Vegetarian & Vegan) is a traditional Nigerian sauce typically found in Western parts of Nigerian called Yoruba. Ingredients: Bell Pepper, Chili Pepper, Onions, Citric, Ginger, Chicken Seasoning, Vegetable Oil & Spices.
$17.99 – $24.99
Plantain Chips
Plantain Chip is a popular everyday snack which is common in Nigeria and other West African countries. It's crunchy texture is created with flour, sugar, butter, and almond milk.
$11.99
Obe Ata
Obe Ata is a traditional Nigerian sauce typically found in Western parts of Nigerian called Yoruba. Ingredients: Bell Pepper, Chili Pepper, Onions, Citric, Ginger, Chicken Seasoning, Vegetable Oil & Spices.
$14.99 – $21.99
Ata Agonyin
Ata Agonyin originated in the Benin Republic and the Republic of Togo before moving to Yoruba in western Nigeria. It was first created to be served with Ewa Agonyin, but is now used with rice, yams, potato, and as a marinade for chicken and fish. Ingredients: Bell Pepper, Chili Pepper, Onions, Orange Juice Concentrate, Ginger,…
$17.99 – $26.99
Zobo Hibiscus Tea
Hibiscus tea has been used in African countries to decrease body temperature, treat heart disease, treat high blood pressure, and sooth a sore throat. Our delicious Zobo Hibiscus Tea is made with allnatural ingredients.
$9.00 – $11.00
Chin-chin Snacks
Chin-chin is a popular everyday snack which is common in Nigeria and other West African countries. It’s crunchy texture is created with flour, sugar, butter, and almond milk.
$9.00
Ayamase
Ayamase is a delicious smoky and spicy stew made from green peppers and cooked with palm oil. This sauce has the kind of spice that makes you want another spoonful. Ayamase, native to the Western part of Nigeria, can also be called designer stew. Ayamase’s ingredients include: green jalapeño pepper, green habanero, green bell pepper,…
$17.99 – $25.99